RSS
Facebook
Twitter

Thursday, April 25, 2013

Pop B's Pencils

My grandfather passed away five days ago. I just returned from North Carolina yesterday after saying goodbye to him. I haven't quite been able to put pen to paper just yet, so in the meantime, I wanted to share my cousin John's story of Pop B, which you can also read on my mom's blog.

Pop B's Pencils

by John Jenkins

I stopped by Scotland Neck before the last time I saw Pop B at the hospital. It was just me, my mom, sister, niece and aunt writemuch. Sometime during lunch, I decided to walk around the house I've explored thousands of times since I was born. I am not sure why I decided to do this, but it sure helped. 

I discovered something pretty funny. At least I thought it was funny. Right on top of Pop B's keyboard was a tiny pad of paper, and a pencil. On top of that pencil, like most pencils, was an eraser. Pink as a newborn, and so obviously unused, the eraser sat on top of the white pencil and looked more like a decoration than anything. That struck me as humorous at the time, but did not seem like an observation worth sharing. But then in every room I knew Pop B spent time in, I kept seeing these pencils. Perfect looking pencils. They weren't the pencils I used throughout school, eraser worn at the top or sometimes even nonexistent. His pencils almost looked elegant in an odd way.

But now as I look back at that short visit to my grandfather's house, I think my pencil and eraser observation reflects Pop B more than anything else I could think of. He was so cautiously perfect in ever single way throughout his life. After 84 years, he had to know that he was never going to make a mistake drastic enough to use the other side of that pencil. But there the eraser sat—just in case. Pens— now those are for the reckless and mistake-prone people like myself. That's why my papers have always looked like a crazy, mistake-ridden mess. 

Marked up, crossed out and confused. Pop B wasn't any of those things. Ever. The notes he took on the songs he was learning on that keyboard weren't like that, his conversations weren't like that, his life wasn't like that. And that's rare. His notes were as eloquent as he was. Pop B was well spoken, easy to follow, helpful. He had no need for any of that flashy stuff. He didn't need to impress anyone with his presentation because his delivery, his accomplishments, his whole life really, spoke for itself. Navy veteran, beloved doctor, even more beloved father, grandpa and great-grandpa.

Another thing I noticed during that exploration of his home was his pictures. Of course he was in some, always seemingly nodding in approval of everything going on around him and everything he helped build. But what was on display most was his beautiful and headstrong wife, his uniquely gifted children, and his whole mess of grandchildren. This set up was also how Pop B seemed to live his life. Not once was it ever about him.

Whether it was spreading health among Scotland Neck or spreading his Atticus Finch like knowledge to us grandkids, it was never about him. It was how what he learned and what he knew could help us every day.

And that brings us back to the pencils Pop B has left behind at the house. I know I won't be needing one, because Pop B's influence is certainly never going to be erased.

Wednesday, April 17, 2013

Someone Come, Come My Someone...

Despite that fact that so many of my friends have gotten married over the past few years, each one of their weddings has been as unique as they are. Everyone of their personalities has shown through from everything to the venue to the ceremony to the food and the decor.

On Sunday, my dear friend Lauren (Lo) married her Adam. Lauren is one of my most special friends as she was one of the first college friends I met at Elon. As I mentioned in my toast to her, we did not like each other at first. Swooping in and befriending my guy friends freshman year, I did not know what she was all about. Then, one cold night in January on the way to a party, we both connected by breaking the ice (literally) as we fell down in the snow. From that moment on, we were pretty much inseparable and have remained close since. Even if we don't speak on the phone everyday, we always make time for a gchat - in fact today we've already talked about her wedding, her wonderful massages yesterday and changing her name on Facebook.

Lauren and Adam got married at JCT in Atlanta on Sunday....Master's Sunday. I would describe the venue as Restoration Hardware meets a restaurant. It was beautiful, romantic, simple and elegant - so Lo.

Us Elon folk tend to stick together at weddings. I think it's because we only have 48 hours in each others' company so we try to soak as much catching up time as possible. The boys snuck upstairs hoping to catch a glimpse of the end of The Masters as the girl's Instagrammed photos. Our group hasn't met a band we didn't like and by the pain in my feet on Monday morning, this band was no different. If my memory serves me correctly, we ended the night singing to Bennie and the Jets. Can't get better than that.

Since I left this part out of my toast on Saturday night (in fear that it was too corny), I'll leave it here instead...

Because I love Bruce Hornsby (and I mean who doesn’t really?) I want to end with a few words that remind me of Lauren. I heard this song first with Lauren on our way down to Key West freshman year and it’s especially meaningful tonight:

Someone come, come my someone
Take the clouds from my eyes, my one
I know that sometime soon
One day I'll walk in the sun with you





Tuesday, April 9, 2013

Jacob's Pickles

Recently I had a blog reader reach out to me. They just moved from the south and were looking for a place to eat/drink that felt a little more like home. It's hard to find said places here in NYC but I gave him a list of spots that to me, are a little more Southern - in cuisine and atmosphere. I also mentioned one of my favorite Upper West Side hotspots - Jacob's Pickles. Have y'all been here?
Located right around 86th and Amsterdam, it's the perfect place to find a cool cocktail like the "Porch Sipper" or anything fried like the fried chicken sandwich - yum. If pickled food is more your thing then you've come to the right place. They have pickled beets, eggs, carrots, tomatoes, etc. My personal fave - deviled eggs.
With the recent weather change (hello summer!) they've opened up their big windows, which makes sitting at the bartop tables the perfect place for people watching. If you can,try to make a reservation ahead of time because it gets packed for brunch and dinner. 

Check out the full menu here. Hope to see y'all there!

Images from Google